Food & Agriculture

From a fairway chat to a premium whiskey, Penelope Bourbon's new collection honors its origin. Explore the craft behind this golf-inspired bourbon series.

A new Deloitte report reveals Canada's wine sector is a $10.1B engine, but outdated trade barriers are blocking an additional $4B in growth.

As BranchOut Food preps its Q1 earnings call, investors watch to see if its patented tech and retail wins can deliver on the path to profitability.

A new partnership will expand a food-kit program, combining Goodwill's logistics with TABLE's expertise to serve hundreds of families and build a new model for food access.

A new yeast-based tech cuts juice sugar by 30% naturally, just as new EU rules create a market. AUSTRIA JUICE aims to change the breakfast game.

The Brownie Baker recalls mislabeled muffins with undeclared walnuts, highlighting the life-threatening risks of packaging mistakes in the food industry.

A new, free AI platform, MattsonIQ™, promises to democratize expert food intelligence, but what does it mean for the future of R&D and market competition?

With backing from an NBA owner, snacking dough brand Doich hires a new COO to lead its push into major grocery chains and the 'better-for-you' market.

Quebec biotech firm Aplantex secures $5M to scale its unique green technology, moving from research to industrial production of sustainable ingredients.

The food giant's Q1 results soar past expectations, validating its strategic pivot away from pork and focus on operational efficiency and brand power.

Beyond pork, Niman Ranch debuts a steakhouse-quality beef bacon, tapping into sustainable farming and the growing demand for 'Purposeful Protein.'

Tepache brand De La Calle's limited-edition World Cup can sold out online instantly, igniting a retail frenzy and highlighting a savvy scarcity marketing play.

Becoming Independent’s annual awards celebrate more than just honorees; they showcase a successful community model where businesses and individuals thrive together.

A new photo exhibit at Billy Bishop Airport celebrates rescue dogs, using art and community partnerships to inspire adoption and offer a fresh start.

The nation's largest integrated nursery expands its Tennessee presence, tapping into the booming Hendersonville market with its unique farm-to-yard model.

After rejecting an initial deal, 300+ workers secured a major wage hike, blocked healthcare increases, and won key workplace protections in Virginia.

California date brand Joolies launches a game-changing sour candy made from dates, exclusively at Sprouts. It's a sweet and sour bet on clean eating.

New research reveals AI is not just hype for manufacturers. Early adopters see real value in months, leaving hesitant competitors far behind.

Island Way launches Lemonade Bites & Chocolate Covered Fruit, tripling its store count to 10,000 and targeting 50% revenue growth in a bold market move.

AcreTrader's latest deal delivered big returns for investors and let a local family buy the land. Is this a new model for harmony or just a new land rush?