Smyth in Chicago Tops North America's 50 Best Restaurants 2026
Event summary
- Smyth in Chicago named No.1 in North America's 50 Best Restaurants 2026, rising from No.4 in 2025.
- The list includes 14 Canadian and 36 U.S. restaurants, with 18 new entries.
- Special awards given to Emeril Lagasse, Lysée's Eunji Lee, Aldo Sohm, Corey Lee, Atelier Crenn, The Grey's Mashama Bailey, Albi, Eight, Restaurant Pearl Morissette, John 'The Bajan Farmer' Jones, and Wildweed.
- The ceremony was held in New Orleans on May 28, 2026.
The big picture
The 2026 edition of North America's 50 Best Restaurants highlights the region's culinary diversity and innovation. Smyth's rise to the top spot underscores the growing influence of chef-driven, ingredient-focused dining. The awards also reflect a broader industry trend towards sustainability and regional representation, as seen in the recognition of Atelier Crenn and the inclusion of 14 Canadian restaurants.
What we're watching
- Sustainability Focus
- Whether Atelier Crenn's Sustainable Restaurant Award will drive broader industry adoption of eco-friendly practices.
- Regional Diversity
- How the inclusion of 14 Canadian restaurants will impact the list's perception and reach.
- Chef Influence
- The pace at which award-winning chefs like Corey Lee and Aldo Sohm can leverage their recognition to expand their brands.