SNAP Cuts Threaten Holiday Meals as LA Food Banks See Demand Surge

Pasadena, CA – As the holiday season approaches, a combination of federal funding cuts and rising food costs is casting a shadow over millions of Californians, creating an urgent crisis for food banks and organizations working to combat hunger. Union Station Homeless Services, a Pasadena-based non-profit, is preparing for its annual ‘Dinner in the Park’ Thanksgiving event, but faces unprecedented challenges in meeting the soaring demand for assistance.

For over 50 years, Union Station has hosted this beloved community tradition, providing a warm meal and a sense of belonging to those experiencing homelessness. However, this year’s event comes at a particularly critical time. Recent changes to the Supplemental Nutrition Assistance Program (SNAP), coupled with persistent inflation, are pushing more individuals and families into food insecurity.

“We’re seeing a significant increase in the number of people seeking help,” said a representative from Union Station. “The cuts to SNAP, combined with the rising cost of everything, are creating a perfect storm. People who were already struggling are now facing even greater hardships.”

Federal Cuts and a Shrinking Safety Net
The changes to SNAP, enacted through the “One Big Beautiful Bill Act of 2025,” are sweeping and potentially devastating. Expanded work requirements now apply to a broader age range of able-bodied adults without dependents, limiting access to benefits for those unable to meet stringent criteria. Exemptions for veterans, individuals experiencing homelessness, and youth aging out of foster care have been removed, further narrowing the eligibility net.

“The intention was to streamline the program and reduce waste, but the reality is that it’s punishing those who need help the most,” explained a policy analyst familiar with the legislation. “These cuts are going to have a disproportionate impact on vulnerable populations.”

California, where SNAP is known as CalFresh, is expected to be one of the hardest-hit states. Projections suggest that over 97% of CalFresh households will be affected by the new restrictions. The cuts come at a time when food prices remain stubbornly high, making it even more difficult for families to put food on the table.

A Surge in Demand for Food Assistance
The combination of federal cuts and rising food costs is creating a surge in demand for food assistance across Los Angeles County. The LA Regional Food Bank reports that approximately 25% of households—around 832,000—are currently experiencing food insecurity, a figure that continues to climb.

“We’re seeing lines around the block at our pantries,” said a volunteer at a local food bank. “People are coming in desperate for help. They’ve never had to rely on food banks before, but they’ve lost their jobs, their benefits, or they’re just struggling to make ends meet.”

Union Station is bracing for a similar increase in demand for its services. The organization has already seen a significant rise in the number of individuals seeking assistance with food, housing, and other essential needs.

“We’re doing everything we can to meet the growing demand,” said the Union Station representative. “But it’s a real challenge. We rely heavily on donations and volunteers, and we’re stretched thin.”

Community Steps Up to Fill the Gap

Despite the daunting challenges, organizations like Union Station are not alone in their efforts. Across Los Angeles, a network of food banks, charities, and community groups is working tirelessly to combat hunger and provide support to those in need.

The LA Regional Food Bank is coordinating a massive holiday food drive, collecting donations from businesses, schools, and individuals. Other organizations, such as the Los Angeles Mission and Westside Food Bank, are also ramping up their efforts to provide meals and assistance to the homeless and low-income communities.

“It’s a testament to the generosity of the people of Los Angeles,” said a volunteer at the LA Regional Food Bank. “They’ve always been willing to step up and help those in need. But this year, the need is greater than ever.”

Union Station is also relying on the support of volunteers and donors to make ‘Dinner in the Park’ a success. This year, the organization is planning to serve a traditional Thanksgiving meal to hundreds of individuals experiencing homelessness. They are also providing warm clothing, blankets, and other essential items.

“We want to create a welcoming and festive atmosphere for our guests,” said the Union Station representative. “We want them to feel loved and supported. It’s a small gesture, but it can make a big difference in their lives.”

Financial Stability Despite Increased Demand

Despite facing increased demand for their services, Union Station Homeless Services appears to be financially stable. The organization currently holds a Four-Star rating from Charity Navigator, indicating excellent accountability and financial practices. In the past fiscal year, Union Station reported total revenue of $41.2 million and total expenses of $39.1 million. The organization’s total assets currently stand at $43.1 million, indicating a strong financial foundation.

“We’ve been careful with our resources and have a strong track record of financial management,” said a financial officer with the organization. “This allows us to continue providing essential services, even during challenging times.”

However, the organization is bracing for potential future financial pressures due to the ongoing economic uncertainty. They are actively seeking additional funding from government agencies, foundations, and individual donors to ensure they can continue meeting the growing needs of the community.

A Call for Collective Action

The crisis facing food banks and organizations like Union Station is a complex one, with no easy solutions. It requires a collective effort from government, the private sector, and individuals to address the root causes of hunger and food insecurity.

Advocates are calling for increased government funding for SNAP and other food assistance programs. They are also urging lawmakers to enact policies that promote economic opportunity and address income inequality.

“We need to invest in programs that help people get back on their feet and achieve self-sufficiency,” said a policy analyst. “We can’t just keep patching the holes. We need to address the underlying problems.”

Individuals can also play a role by donating to food banks, volunteering their time, and advocating for policies that support food security. Every contribution, no matter how small, can make a difference in the lives of those who are struggling.

As the holiday season approaches, the crisis facing food banks and organizations like Union Station serves as a stark reminder of the challenges facing millions of Americans. It is a call for collective action, compassion, and a commitment to ensuring that everyone has access to the basic necessities of life.